Meal substitutes are drinks, powders, gels, shakes, or bars that offer a quick, convenient way to consume nutrients. Some meal substitutes are a source of protein, usually featuring soya protein or whey (derived from milk), or other forms of vegetable, milk, or egg protein. Other meal substitutes are primarily a source of carbohydrates. Meal substitutes contain sweeteners, flavorings, oils, fibre, vitamins and minerals, and other nutrients or herbs. They may also contain caffeine and other ingredients purported to boost energy, enhance performance, and promote weight loss. Used occasionally, these products can be a good meal substitute. However, they can also be high in sugar and calories, and may contain artificial flavours, colours, and preservatives. Check labels carefully, and choose meal replacements with a balance of protein, carbohydrates, and fat that’s appropriate for you. Make sure you get enough fibre and other nutrients by eating fresh fruits and vegetables, and use meal replacements only when you’re travelling, too busy to prepare food, or instead of fast food.
Copyright © 2004 Healthnotes, Inc. All rights reserved. www.healthnotes.com
Learn more about Healthnotes, the company.
Learn more about the authors of Foodnotes.
The information presented in Foodnotes is for informational purposes only and was created by a team of U.S. registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2005.